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Ham Stew Recipe

2 cups cubed ham
6 lg carrots
3 lg potatoes
1 lg head cabbage
1 lg onion
1 T "The Best Hot Barbeque Sauce You'll Ever Taste"
1/2 tsp seasoned salt

Cube ham. Cut carrots in three pieces. Quarter potatoes and onions. Cut cabbage into eight pieces. Add all ingredients and 3 cups of water and cook for 1 hour.

stew